Quality Assurance Technician
Starting Rate: $13.50 - $15.25 DOE
1st Shift: 4am-12pm
**OVERTIME PAID FOR ALL HOURS WORKED OVER 8 HOURS IN A DAY**
This position monitors ingredients, work-in-process (WIP), and finished product to verify compliance with specifications. In addition, the Quality Assurance Technician audits Good Manufacturing Practices (GMP) compliance, process control and Hazard Analysis and Critical Control Point (HACCP) records.
DETAILED ACCOUNTABILITIES:
1.Verify food quality and safety through auditing and reporting. Product is evaluated for flavor, aroma, appearance, and compliance with specifications.
2.Inspect Legendary Baking ingredients, packaging materials, work-in-process (WIP), and finished product for compliance with specifications.
3.Identify, isolate and report poor quality or potentially unsafe food materials.
4.Collect, analyze and report data. Maintain quality assurance and HACCP data, as directed. Clearly document and communicate all findings.
5.Audit processes and procedures to ensure food quality and food safety. Verify compliance to Legendary Baking specifications, customer requirements and regulatory requirements.
Excellent Benefit Package:
•Medical/dental and vision insurance-available the 1st of month after you start!
•FREE Short and Long Term Disability Insurance
•FREE Basic Life Insurance
•Accidental Death and Dismemberment Insurance
•Paid Personal Days
•Paid Holidays
•Vacation
•401k
•Paid Birthday Holiday-celebrate you being you!
•FREE company uniforms
Requirements:
•Must be 18 years of age
•Must be computer literate
•Must be able to work independently, and be multiple task oriented
•Must be able to successfully complete and become certified in a food service sanitation course
•Must have the ability to interact positively with all employees
•Occasionally lift/ move 25 lbs.
•Reading, writing skills in addition to good fundamental math skills
•Approach problems systematically and capable of developing and testing solutions of problems
•Sit, walk, stand, stoop/bend
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